Welcome to Chama Gaucha Brazilian Steakhouse in Houston, TX! As a prime Brazilian steakhouse, we pride ourselves on offering a dining experience like no other. Indulge in prime meats and ingredients prepared to perfection, complemented by our exceptional service. Whether you're looking to make a reservation for a special night out or planning a corporate or private event, we have you covered. Our private dining rooms are perfect for hosting group events and special occasions, ensuring your time at Chama Gaucha is nothing short of memorable. Book your table or inquire about your next memorable gathering and discover why Chama Gaucha is the ultimate destination for prime Brazilian steakhouse dining.

Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.

The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Our knowledgeable staff will delight you with exceptional service - guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. You'll find out why The Oceanaire has been voted one of the best seafood restaurants in the country.

Vic & Anthony's Steakhouse features an elegant, yet intimate atmosphere, created with an undeniable attention to detail. Our award-winning menu features only the finest prime beef, fresh seafood, delectable desserts, as well as an extensive wine collection.

Enjoy the finer things in life and join us at Relish Restaurant & Bar for a taste of delicious and true fine dining. Whether you're craving wine, steak, or seafood, our restaurant in Houston, TX is sure to satisfy any appetite. Our restaurant is a local staple, so our roots run deep in our community. We take pride in providing top-quality service to everyone who walks through our doors. If you and your friends love to eat well, join us today. We look forward to serving you!

At our gourmet fondue restaurant, we offer a wide array of fondue creations for you on our menu. Whether you want to sample bubbling pots of cheese and chocolate before a night out on the town or you want to join us for the full four-course meal, you'll find something to tickle your taste buds at The Melting Pot

Welcome to eculent, where chef David Skinner is breaking the boundaries that a typical dining experience would create.

Bistro Menil offers European-inspired, American fare paired with craft beer, cask wine and thoughtfully selected wines by the glass or bottle.

The Houston Club continues its tradition of excellence. Its new location atop One Shell Plaza offers a panoramic view of the Houston skyline and is close to the Theatre District and other cultural centers.

At Copenhagen European Kitchen & Bakery, we are your go-to scratch kitchen in Katy, TX. We take pride in using only fresh and healthy ingredients to create unique and authentic dishes from Western Europe, with a special focus on Danish cuisine. Our commitment to clean eating and whole foods means that we never use frozen ingredients. Plus, we're BYOB, so you can bring your favorite wine or beer to enjoy with your meal. Our cozy space features local art and occasional live music, making it the perfect spot for a "Mommy and Me" lunch or a happy hour with friends. Come experience the unique taste of our European kitchen today!

Welcome to Little's Oyster Bar, located in the heart of Montrose. Our Executive Chef, Jason Ryczek, prepares decadent, hand-selected seafood dishes that are seasonally inspired and focus on freshness. Our menu offers a rotating selection of oysters, shellfish, and other offerings from the shore. Our caviar can be paired perfectly with your choice of cocktail, champagne, or vodka.

At our bar, enjoy exciting craft cocktails and a wine list with a special focus on European wines and bubbles. Our Certified Sommelier has crafted a perfectly curated list of wines from Italy, Spain, Portugal, France, and more.

As a tribute to our roots, we have repainted and restored the vintage exterior signage, which is a nod to the location's opening in 1987 as Little Pappas Seafood House.

Chef Ryczek takes every opportunity to elevate and surprise guests. The team at Little's takes pride in presenting a concept to Houston that's new and refreshing - fine dining but not stuffy. Extremely high quality in all areas, yet comfortable. Just like Houston.

Come to Little's Oyster Bar - we have a seat waiting just for you.

Uchi, "house" in Japanese, is founded by James Beard Award-winning Chef Tyson Cole. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and seasonal omakase.

Oheya, "the room" in Japanese, is tucked behind a discreetly marked door, where guests enter an intimate room and are greeted with omatenashi hospitality. Enjoy a chef-curated and personalized menu served at a 12-seat bar.

Uchiko, child of Uchi, is the offspring of James Beard Award-winning Chef Tyson Cole's original non-traditional Japanese concept. While the apple doesn't fall far from the tree, Uchiko takes a fiery turn bringing smoke and char alongside the fresh and clean flavors that define Uchi.

Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.

Fogo de Chao is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Fogo de Chao is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.